Foraging for Lettuces

Content : Best-seller ! 4th edition.

This picking guide fully illustrated in colour (watercolours and photos) will accompany readers on all the paths to learn how to recognize, pick and taste a selection of the 35 best species of wild lettuce.
Rigorous and educational, this book is the result of the original work of a multidisciplinary team.

This 4th edition is enriched by the experience and field practice of its authors.
Based on ancient customs and the most recent scientific knowledge, these specialists have selected 35 species of lettuce.
Information sheets, clear and concise, will give you the tips to determine them with precision from images and drawings, and to avoid confusion. They also indicate when to pick them.

This is a reference work on foraging for lettuces. Readers will learn about the history of the different species, and about essential information on their ecology, the methods of harvesting that respect biodiversity, the dangers and precautions to take.